Introduction to Cocktails and Mixology. Culinary course by Jordan Hughes

Introduction to Cocktails and Mixology

A course by Jordan Hughes

Master classic and modern cocktails. Dive into mixology with expert techniques and essential tools.

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Incredible Bonbons: Learn to Mix Flavors and Colors in Chocolate. Craft, and Culinary course by Juan Gutiérrez

Incredible Bonbons: Learn to Mix Flavors and Colors in Chocolate

A course by Juan Gutiérrez

Learn to temper chocolate, create colors and paint chocolates with bright unique designs and surprising textures

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Brain Nutrition for Creatives: Eat for Innovation & Flow. Culinary, and Wellness course by Mascha Davis

Brain Nutrition for Creatives: Eat for Innovation & Flow

A course by Mascha Davis

Unlock creative potential with brain-boosting nutrition strategies for energy, focus, and emotional balance

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Artisanal Ice Cream: Create Flavors and Textures at Home. Culinary course by David Davidov

Artisanal Ice Cream: Create Flavors and Textures at Home

A course by David Davidov

Craft artisanal ice cream at home with diverse flavors, techniques, and ingredients for a creamy, smooth treat

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Specialization in Creative Cake and Cupcake Decoration. Design, Craft, and Culinary course by Domestika
Domestika Specialization · 16h

Specialization in Creative Cake and Cupcake Decoration

A specialization by multiple teachers

Transform cakes & cupcakes into edible art with creative decorating techniques, seasonal themes, piping skills, and advanced tools

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Art of Doughnut Making. Craft, and Culinary course by Kane Bergman

Art of Doughnut Making

A course by Kane Bergman

Learn to make delicious doughnuts from dough to glaze with unique recipes.

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Creative Vegan Recipes. Culinary course by Elle Luan (veganbunnyelle)

Creative Vegan Recipes

A course by Elle Luan (veganbunnyelle)

Master vegan cuisine creating stunning dishes, learning food styling techniques, intuitive eating, and nutrition balance

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Decorative Buttercream Flowers for Cake Design. Design, Craft, and Culinary course by Kate Kim

Decorative Buttercream Flowers for Cake Design

A course by Kate Kim

Design and decorate a cake with flowers that taste as sweet as they look using basic piping techniques

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Cake Design: Modern Decorating Techniques. Design, Craft, and Culinary course by Julián Ángel (Historias del ciervo)

Cake Design: Modern Decorating Techniques

A course by Julián Ángel (Historias del ciervo)

Learn how to create textures, combine colors, and add effects to make unique cakes

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Texture Design with Chocolate. Design, Craft, and Culinary course by BRIK chocolate

Texture Design with Chocolate

A course by BRIK chocolate

Learn how to temper, color, and flavor chocolate to create delicious terrazzo, marble, and concrete textures

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Food Memory Journal: Document Flavors and Recipes. Writing, and Culinary course by Sumayya Usmani

Food Memory Journal: Document Flavors and Recipes

A course by Sumayya Usmani

Turn culinary experiences into unique stories by exploring creative techniques to make your own food-themed memory journal

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 Cake Painting Techniques for Creating Edible Art. Craft, and Culinary course by Grace Pak | Duchess of Cameron

Cake Painting Techniques for Creating Edible Art

A course by Grace Pak | Duchess of Cameron

Design and paint elegant fondant cakes by exploring composition, coloring techniques, and painting exercises to create art that's meant to be eaten

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