Guided course
Guided Course: Prepare Flavored Ice Cream from Scratch
A course by David Davidov
Create artisanal ice cream with custom flavors and creamy textures using traditional methods and an ice cream machine
- 157
Introduction to Decorating Cakes with Buttercream
A course by Tu Crazy Cakes
Learn to decorate your cakes with Swiss meringue buttercream for improved results and smoother textures.
- 576
- 100% (2)
Guided course
Guided course: Design and capture a gastronomic dish in 3 photos
A course by Jimena Agois Sanchez
Create a professional gastronomic photography series using food styling techniques, visual composition, and appropriate lighting.
- 115
- 100% (1)
Guided course
Guided Course: Learn How to Make Authentic Doughnut Dough
A course by Kane Bergman
Master doughnut dough techniques, from mixing and proofing to shaping and frying, for bakery-style results
- 138
Guided course
Guided Course: Sculpt Lifelike Buttercream Flowers with a Palette Knife
A course by Butter Blossoms (KWUN)
Create lifelike buttercream flowers using a palette knife, mastering sculptural painting, petal shaping, and natural color blending
- 975
- 100% (7)
Domestika Specialization · 9h
Specialization in Creative Narrative Recipe Books
A specialization by multiple teachers
Create narrative cookbooks by blending gastronomic writing, personal storytelling, and culinary illustrations to captivate readers
- 198
- 100% (3)
Guided course
Guided Course: Culinary Photography and Table Styling
A course by Emilie Guelpa
Master culinary photography with light, composition and retouching techniques for appetizing and professional images
- 180
- 100% (1)
Domestika Specialization · 13h
Specialization in design and chocolate sculpture: Modeling, textures and edible sculptures
A specialization by multiple teachers
Learn to create edible sculptures with advanced design and modeling techniques in chocolate, highlighting unique textures and flavors
- 274
- 100% (2)
Guided course
Guided course: Learn to tell stories through recipes
A course by Sumayya Usmani
Discover the narration of stories through the writing of kitchen books, combining recipes with personal stories to captivate culinary experiences
- 159
Food Writing: Share Home Recipes with The World
A course by Giulia Scarpaleggia
Turn your favorite dishes into inspiration for others by learning how to research, test, write, and photograph wholesome recipes from start to finish
- 1,825
- 100% (29)
Cakes for special occasions
A course by Sweet Josie
Learn to bake and decorate beautiful cakes for special occasions with easy-to-follow techniques.
- 1,544
- 100% (10)
Birthday Cake Designs
A course by Whitney DePaoli (Sugar & Sparrow)
Bake and decorate stunning birthday cakes using buttercream, ganache, sprinkles, and edible toppers for all skill levels
- 1,413
- 100% (19)
Beginner to Pro: Essential Cookie Decorating Techniques
A course by Hani Bacova (Haniela's)
Master cookie design. Explore materials, sketching, and royal icing techniques to create stunning themed-cookies.
- 2,712
- 100% (27)
Art of Doughnut Making
A course by Kane Bergman
Learn to make delicious doughnuts from dough to glaze with unique recipes.
- 3,686
- 100% (26)
Cake Painting Techniques for Creating Edible Art
A course by Grace Pak | Duchess of Cameron
Design and paint elegant fondant cakes by exploring composition, coloring techniques, and painting exercises to create art that's meant to be eaten
- 3,587
- 100% (81)
Advanced Techniques for Cookie Decorating
A course by VanilleCouture (Lili Cuéllar y Willie Soto)
Find out how to decorate your cookies and create original designs
- 9,222
- 100% (85)
Cake Design: Modern Decorating Techniques
A course by Julián Ángel (Historias del ciervo)
Learn how to create textures, combine colors, and add effects to make unique cakes
- 61,910
- 99% (2.4K)
Illustrated Recipes: Making Delicious Art
A course by Melanie Chadwick
Learn how to illustrate food by mixing digital and analog techniques to make your creations richer and tastier
- 6,233
- 97% (255)
Domestika Specialization · 16h
Specialization in Creative Cake and Cupcake Decoration
A specialization by multiple teachers
Transform cakes & cupcakes into edible art with creative decorating techniques, seasonal themes, piping skills, and advanced tools
- 2,766
- 100% (16)
Floral Cake Design: Craft Edible Art
A course by Cynthia Irani
Use cakes as a canvas to capture the beauty of the natural world by creating delicious botanical compositions with sugar
- 4,559
- 99% (98)